Well, yesterday, that is. I cut up some skinless, boneless chicken breasts and put them in a skillet with some olive oil that I'd put garlic powder, onion powder, and ground cayenne pepper in. I just cooked it down until the chicken was done. I then added some sweet barbeque sauce. Wow! How tasty. I'm going to have to cook more often.
Tired. Going to Carrolton tomorrow for state cross-country meet Saturday. Go us!
Thursday, November 8, 2007
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment